Sauce No. 10 is Corine’s all-natural take on a traditional Caribbean pickled-pepper hot sauce, using 40-day-brined Scotch bonnets, real chopped garlic, apple cider vinegar and turmeric.
Take Corine’s Cuisine Sauce No. 10 along to any BBQ or tailgate party! It goes great with ribs, Buffalo wings, burgers and grilled chicken.
This one is a breakfast-time favorite for many of our fans. Drizzle a few drops on your morning eggs or mix a little in with mashed avocado on toast.
Cooking with Sauce No. 10 is a great way to spice up your lasagna, pasta sauces or soups.
We never use anything artificial, so the olive oil and apple cider vinegar in Sauce No. 10 will separate sometimes, just like in a homemade salad dressing. Just give the bottle a good shake!